Fish of the Day – tuna steak in our restaurant in Szczecin

At our RumClub restaurant, tasty food is our specialty. Our Fish of the Day selection changes frequently, depending on the availability of fresh ingredients. One of the most popular dishes is our tuna steak. The steak is served on a pillow of fried pak choi, which adds a delicate note of bitterness to the dish. The tuna is perfectly complemented by fried rice with black beans and chorizo, which brings a wealth of flavors and textures to the entire dish. Our special additions don’t end here. We add pieces of habanero pepper to the rice, which give the dish a subtle fiery kick. Finally, pour the citrus sauce in the form of foam over the steak. This slightly sour sauce contrasts perfectly with sweet and spicy rice and delicately baked tuna. In our restaurant in Szczecin, each dish is prepared with attention to detail. Our Fish of the Day, tuna steak, is just one of the many ways we show our passion for delicious food. We invite you for an unforgettable culinary experience!